Lan Ha and Friend Cropped

The Áo Dài’s Flowing Elegance Mirrors Vietnamese Femininity

What images come to mind when you think of Vietnam? A peasant in the conical nón lá hat, harvesting rice from the fields? Colorful lanterns dancing from the masts of river boats or the corrugated eaves of Taoist temples in ancient Hoi An? Perhaps you dream of karst peaks that erupt from the placid waters of deep-blue Ha Long Bay?
All are part of the visual culture of the country I now call home. But I believe nothing says “Vietnam” more than the áo dài. The sleek silk gown is as much a statement of Vietnamese fashion and femininity as is the kimono in Japan, the sari in India or the cheongsam in China. At once draping and clinging, accenting the Asian woman’s natural curves, the áo dài teases with restraint and decorum, promising nothing but implying everything. As worn by Vietnamese women, who learn to walk gracefully at a young age, it is at once marvelously modest yet incredibly provocative. A man who isn’t stirred is either dead or recently divorced.

SECRETS OF AUSTRIA’S SALT ROAD

By Barbara Noe Kennedy High above Salzburg’s Alstadt (Old Town), the stark, impregnable, 11th-century stronghold of Fortress Hohensalzburg looms over a city long ruled by mighty prince-archbishops—Catholic prelates who wielded both spiritual authority and secular power within the Holy Roman Empire, which lasted from 800 to 1806. Below, amid glittering domes and ornate courtyards, visitors…

LEARNING ABOUT JAPANESE CULTURE ONE HANDICRAFT AT A TIME

You’ll probably eat miso on a trip to Japan, but what if you could also learn how to make the fermented soybean paste? What insight might you gain into wabi-sabi, the Japanese appreciation for the imperfection and impermanence of life, if you learned how to restore  broken ceramics using a centuries-old technique called kintsugi? Not only do these experiences afford deep dives into Japanese culture, but they also provide personal connections to the history, techniques, and philosophy behind centuries of Japanese crafts and cuisine.